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two blood orange cocktails on a grey board with cut winter citrus

Blood Orange Cocktails

The Home Cook's Kitchen
These blood orange cocktails are perfect for the changing weather! A light, refreshing cocktail, brought to life with a beautiful ginger-mint simple syrup! 
5 from 4 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Cocktails, Drinks
Cuisine Western
Servings 1 person
Calories 343 kcal

Ingredients
 

Simple Syrup

  • ½ oz ginger fresh, cut into slices
  • 3 mint leaves
  • ¼ cup sugar
  • ¼ cup water

For the Cocktail

  • 1 oz vodka
  • 1 oz blood orange juice use fresh blood oranges
  • 3 teaspoon simple syrup
  • ¼ teaspoon ginger fresh, finely grated
  • 2 oz soda water
  • 2 mint leaves roughly torn for garnish

Instructions
 

Simple Syrup

  • Place sugar, water, fresh mint and fresh ginger in a small saucepan. 
  • Heat over medium heat, until sugar has dissolved. Remove mint leaves. 
  • Let the syrup steep for 5-10 minutes, until the ginger and mint has infused. 

Cocktail

  • Place vodka, blood orange juice, fresh ginger and ginger-mint simple syrup in a glass. Stir. 
  • Add soda water, top with ice and fresh mint for garnish. 
Keyword Blood Oragne, Blood Orange Cocktail