Creamy Banana Ice Cream
The Home Cook's Kitchen
Our creamy banana ice cream is rich, smooth, delicious and so easy to make! A perfect Summer snack!
Prep Time 1 hour hr
Total Time 1 hour hr
Course Dessert
Cuisine Western
Servings 2 people
Calories 250 kcal
- 3 semi-frozen bananas
- 2 tablespoon raw cocoa
- 3 tablespoon maple syrup
- dark chocolate chips optional
Blend bananas, cocoa and maple syrup in a high powered blender until nice and smooth.
Transfer into two serving bowls and add desired toppings such as fresh fruit and coconut