Quick and Easy Chocolate Granola
This quick & easy chocolate granola is the perfect breakfast for busy people on the go! Jam-packed with seeds, nuts and of course, chocolate!
Servings: 6 servings
Calories: 366kcal
Ingredients
- 2 cups oats
- ½ cup almonds roughly chopped
- ½ cup coconut shredded
- ½ cup sunflower seeds
- ½ cup pepitas
- 3 tablespoon raw cacoa
- 2 tablespoon maple syrup
- 2 tablespoon coconut oil melted
- 2 tablespoon coconut sugar
Instructions
- Preheat oven to 300F/150C
- Combine all ingredients in a large bowl and stir until fully coated with coconut oil and maple syrup.
- Spread granola evenly onto a baking tray lined with parchment paper.
- Cook for 20-30 minutes, use a spatula to toss halfway through cooking to ensure it cooks evenly.
- Allow to cool (it gets crunchier as it cools)
- Store in an air-tight container and enjoy!
Notes
This will be enough for about 4 breakfasts (2 each).
Nutrition
Calories: 366kcal | Carbohydrates: 34g | Protein: 10g | Fat: 23g | Saturated Fat: 7g | Sodium: 13mg | Potassium: 376mg | Fiber: 6g | Sugar: 8g | Vitamin C: 0.4mg | Calcium: 67mg | Iron: 3.2mg
